Celebiogullari | Antep Carrot Slice Baklava with Pistachio

Celebiogullari | Antep Pistachio Wrap Baklava

Antep Pistachio Wrap Baklava is very similar to typical Middle Eastern baklava with phyllo dough, but it is made without cream, creating a slightly different texture and flavor. 

Celebiogullari products are always made fresh, cooked in wood fire stone ovens, and made from all natural ingredients with no additives. 

Buy Celebiogullari's Antep Pistachio Wrap Baklava now and enjoy the authentic Turkish Baklava experience from Aladdin!

Ingredients: Flour, eggs, starch, milk, semolina, butter, sugar, water, and salt.

Storage: We recommend storing your baklava in the refrigerator for maximum freshness and longevity. Baklava stored in the fridge can last up to 2+ months or longer in an airtight container.

How to enjoy: For the best experience, warm up your baklava in a conventional or toaster oven for 5-7 minutes at a temperature no greater than 300°F.